In
2009, Compas de Nicaragua began supporting sustainable living projects through
the "Brothers and Sisters in Reconciliation Cooperative" in La Paz, Carazo.Current projects include monthly organic
agriculture workshops, tree nursery and reforestation, bio-gas systems, and the
development of a coffee cooperative.
Goals:
Contribute to the farming economy
Improve the quality of life for rural families
Improve hygiene
Save forests
Reduce global warming
We
believe that in rural Nicaragua, as in other parts of the world, the problems
that affect the environment, health, and poverty, are all intertwined and that
by working together using low tech solutions, we can solve problems in a more
intelligent and beautiful way.
The
long term goals will be to support sustainable living, organic gardening, and
perm culture as alternative models of development in rural Nicaragua.
Drying coffee beans - courtesy of Ashley Beyer
Measuring a new bio-gas pit - courtesy of Ashley Beyer
Projects include
Monthly organic agriculture workshops and trainings on organic fertilizers and insecticides, soil conservation, crop rotation, and farm diversification.
Heirloom seed bank to save and store heirloom bean, rice, wheat, and corn seeds.Farmers will be given seeds for the growing season which they will need to return after harvest.The seed bank will guarantee farmers seeds for planting and at the same time conserve heirloom seeds.
Food security, backyard gardens, utilizing rain water collection and wash water systems to drip irrigate small vegetable gardens.
Community bank (micro-loans for farmers) providing small, low interest loans for farmers for the growing season.One of the principal problems of farmers is having access to credit for seeds, fertilizers and labor costs for planting.
Bio-gassystems that collect animal manure in a cylinder plastic and produce methane gas for cooking.
Gray water systems that eliminate dirty shower and wash water through a simple filter system.
Fair trade, organic coffee, shade grown coffee as the principal cash crop for the BSR Coop members.Compas hopes to raise funds to establish 1/10 of an acre of shade grown coffee for each coop members.The project will also include finding outlets for the sale of organic coffee produced by the BSR coop members.
Reforestation and shade grown coffee. The La Paz area is and especially critical watershed with a variety of shade trees, including precious and rare hardwoods as well as citrus, avocado, and banana trees.
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